Start your day off on the right foot with this mood-boosting keto matcha latte! Featuring Ashwagandha, an adaptogen known to promote a positive mood while helping the body adapt to stress, this creamy, vibrant latte will help you cultivate a positive mindset while energizing your body for the day ahead.
How to Maximize Your Keto Matcha Latte Experience:
- ADAPT YOUR ADAPTOGENS: If you don’t have access to this recipe’s key mood-boosting ingredient, Ashwagandha, other adaptogens such as Maca and Rhodiola are also excellent choices.
- USE VANILLA KETO COFFEE CREAMER: One important component of a great mood is having an abundance of energy! Natural Force Vanilla Keto Coffee Creamer delivers just that with medium chain triglycerides that are directly metabolized into energy for both your body and mind.
- LATTE OR AMERICANO: We recommend using unsweetened coconut milk for your keto matcha latte, but if you’re out of milk or prefer your matcha Americano-style, simply replace the ¼ cup of coconut milk with water.
- MAKE IT AN ICED LATTE: If you prefer an iced keto matcha latte, simply omit the heating process in step one and pour the blend over ice.
How to Make a Mood-Boosting Keto Matcha Latte with Collagen & MCTsClick here for a printer-friendly version!
Prep Time: 10 minutes
Total Time: 10 minutes
Recipe Values: Keto, Paleo
Course: Drinks, Breakfast
Nutrition Facts: 72 Calories, 2g Fat, 2g Net Carbs, 10g Protein
Allergen Info: Peanut-free, seafood-free, shellfish-free, egg-free, dairy-free, soy-free, gluten-free
Required Equipment: Blender
Combine water and coconut milk in a small saucepan on the stovetop and heat over medium heat until almost boiling.
In a blender, combine hot water and coconut milk, matcha, Collagen Peptides, Vanilla Keto Coffee Creamer, cinnamon, and ashwagandha.
Blend for 1-2 minutes.
Pour blender contents into your favorite mug and enjoy immediately!
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