Is Shopping at a Farmers’ Market Healthier? 6 Evidence-Based Benefits & Tips

young woman looking at a farmers market stand

If you live in the US, it’s likely there’s a farmers’ market nearby. According to the Farmer’s Market Coalition and the USDA, there are about 8,600 farmers’ markets throughout the country. And the trend is growing! Farmer’s markets don’t just increase access to fresh, local food; they also create jobs and teach communities where their food comes from.

Why Shopping at a Farmers’ Market Matters for Your Health & Plate

Choosing to shop at a local farmers’ market isn't just about supporting local farms—it often means accessing produce that's harvested at peak ripeness, travels fewer miles, and reaches your plate with fresher flavour and nutrients. According to research, fruits and vegetables from farmers’ markets can retain higher vitamin and mineral levels compared with conventional supermarket produce, and the direct-to-consumer model helps promote healthier eating habits.

To help you decide whether or not to walk, bike, or drive to your local farmers' market, here are six reasons why it may help boost your health and happiness.

In this article, you will learn:

6 Reasons Shopping at Farmer’s Markets is Better For Your Health

1. Access to Better Quality Food

In general, farmer’s markets provide regular access to fresher, healthier food than most grocery stores. And access to fresh fruits and veggies is a huge contributing factor when it comes to community health and wellbeing. One study even associates proximity to farmers’ markets with a lower body mass index (BMI) among young people, and proximity to fast food with higher BMIs.

 2. Eating Locally is Better For You

The nutrient density of produce begins to decline the minute it’s harvested. In North America, the average piece of produce stays in transit for five days, traveling up to 6,000 miles from places like Mexico and Chile. Produce then sits on grocery store shelves for up to 3-4 days before you purchase it. That means your fruits and veggies are up to 40% less nutrient-dense by the time you eat them, as opposed to when they’re fresh. Shop farm-to-table to get the most nutrients from your food.

3. Greater Food Transparency

Buying locally from smaller vendors allows you to ask questions and gain insight into how your food was grown and harvested. More information means that you can make smart buying decisions for you and your family.

 4. Food Tastes Better When It’s Fresh!

If you’ve never had a tomato fresh off the vine, then you’ve never truly eaten a tomato. Just like nutrient density, food flavors will degrade over time. Eat fresh to truly taste all the nuances of your food.

 5. Community

Farmers’ markets bring people of different races, classes, ages, and lifestyles together more than other shopping experiences. They also offer more opportunities for social interactions. Surveys of Los Angeles County farmers’ market shoppers show that 55% feel that the market increases community and connection.

 6. Supporting Your Local Economy

Farmers’ markets are the perfect opportunity to vote with your dollar. Chances are, the money for every peach and pea you purchase goes back into small, local businesses instead of large corporations. One statistic also found that farmers’ markets create an average of 13 full-time jobs for every $1 million in revenue earned.

Can’t Make It to the Farmer’s Market? Do This Instead.

Taking a leisurely trip to the farmer’s market once or twice a week isn’t realistic for everyone. Plus, many markets are seasonal, leaving you with no option but to shop at the grocery store during the winter months.

Luckily, there are plenty of ways you can support local and/or sustainable growers. Here are a few resources to make eating locally more realistic for you:

  • Join a CSA. CSA stands for “Community Supported Agriculture.” These are usually subscription models that match consumers with local farms to deliver fresh, seasonal produce. Search for CSAs in your area with organizations like Local Harvest and the USDA.
  • Get pastured meat delivered. Companies like Butcher Box and US Wellness Meats are making it easier than ever to get sustainably, pasture-raised meat delivered straight to your door. This is the perfect option for families who can’t find affordable, high-quality meat in their area.
  • Check out Eatwild.com. Can’t find a farmer’s market near you? Check out Eatwild.com’s state-by-state directory of local farms that sell directly to consumers.
  • Download the Real Food App. And yes, you can still shop at the grocery store. Try the Real Food App, which vets thousands of food products for you. Plus, you’ll find a complete database of locations where you can find the healthiest foods for you and your family.

Health, environmental sustainability, and community are three of our strongest pillars of success here at Natural Force. We know they mean a lot to you, too.

🎯 Frequently Asked Questions (FAQ)

  • Does shopping at farmers’ markets always guarantee fresher produce? Not always—but since vendors often bring produce harvested much sooner than supermarket supply chains, you’re much more likely to get fresher, seasonal items.
  • Are farmers’ market foods more nutritious than supermarket produce? Studies show shorter time from harvest to plate can result in greater nutrient retention—making some produce at farmers’ markets marginally more nutritious.
  • What should I look for when buying at a farmers’ market to get the health benefits? Look for colourful, seasonal produce, speak to the farmer about harvest times, check for minimal damage or bruising, and aim for variety in your basket to maximise nutrition.


Do you already shop at farmers’ markets? We’d love to hear your favorites in the comments below!

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